Below are some useful resources to get you started in the world of Cellular Agriculture.
Cellular Agriculture Society (CAS) is a very popular landing page for cellular agriculture, boasting >50,000 unique visitors a month. A great place to learn more about the field.
New Harvest is a non-profit organisation that provides grants for Cell Ag research, and organises a great annual conference. Their site has lots of useful information, and they also have Facebook, Instagram and LinkedIn pages.
The Good Food Institute - “We work with scientists, investors, and entrepreneurs to make groundbreaking good food a reality. We focus on clean meat and plant-based alternatives to animal products—foods that are more delicious, safer to eat, and better for the planet than their outdated counterparts.”
Blogs & People
CellAgri - Ahmed Khan’s platform that provides the latest insights and news on a range of topics relating to cellular agriculture.
The New Protein Landscape - brilliant, clickable and regularly updated pdf containing all the start ups in the Cell Ag space.
Cell-Based Meat Patent Analysis - great in-depth analysis by Robert Yaman of Kiran.
Cultured Meat and Future Foods Podcast - excellent podcast; the host, Alex Shirazi, interviews a variety of big names in the Cellular Agriculture community, including Isha Datar of New Harvest, Peter Verstrate of Mosa Meat, Paul Shapiro, author of best-seller “Clean Meat”, and Stephanie Wallis and Benjamina Bollag of London’s very own Higher Steaks.
Cell Ag 101 - another great brief overview of the field.